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Friday, August 26, 2011

Cosmetic Quality Assurance: #1 Disinfect

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Always disinfect all containers, equipments you intend to use for making and storing your products.   This will avoid spoiling of your product ,the growth of bacteria and fungi, and avoid skin infection due to the presence of microorganism.

You can use Isopropyl alcohol / Isopropanol (rubbing alcohol)



 Ethyl alcohol / Ethanol

 or any other commercial disinfectant are all acceptable for this purpose.
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